Purvi Vegetarian Egg-Less Noodles 250g

Purvi Vegetarian Egg-Less Noodles

Available In 250g

Cooking Instructions: Put the noodles in a pan of boiling water for about 2 minutes. Stir tenderly until the noodles loosens. Drain the hot water and soak them thoroughly in clear cold water. Add a knob of butter, if preferred, and serve according to your preference. 

Ingredients: Wheat Flour, Water, Salt, Raising Agent E500.

Allergy Advice: For allergens, including gluten, see ingredients in Bold.

Storage: Store in a cool dry place.

Country Of Origin: Product Of Malaysia