Natco Tandoori Masala 100g jar

Natco Tandoori Masala 100g jar

A mixture of authentic spices lightly roasted before grinding and blending to bring out their highly aromatic flavours. Delicious on all roast and grilled meat dishes.

Tandoori masala is used for tandoori cooking. Tandoor ovens are traditional Indian clay ovens used to cook meats and vegetables in a kind of barbecue. The tandoori masala is mixed with yoghurt and the meat is coated with the mix and left to marinate before cooking in the tandoor oven.

Culinary Uses: You can recreate the taste of traditional tandoor cooking by mixing Natco Tandoori Masala with plain yoghurt evenly coating cubes of chicken, pork, lamb or fish and leaving overnight in the fridge. The meat can then be grilled of roasted as normal. The meat should be succulent and juicy when cooked using this method.

Ingredients - Salt, Coriander, Colours: E162, E124, E102, E160(C), Mustard, Cumin, Chilli, Paprika, Cinnamon, Ginger, Cloves, Natural Lemon Flavouring

Allergy Advice: Packed in a factory that handles nuts in a separate area. Contains Mustard. Contains colours which may have an adverse effect on activity and attension in children.